Online ISSN: 2515-8260

Author : Abdurashidovna, Kabilova Gulshan


Adilov Utkir Khalilovich; Kabilova Gulshan Abdurashidovna

European Journal of Molecular & Clinical Medicine, 2020, Volume 7, Issue 2, Pages 2826-2836

The methods of control and assessment of professional risk applied in
the republic do not include the method of assessment of the degree of impact
of harmful and dangerous factors of working conditions on specific
employees, as well as the analysis of actual loss of working capacity of
employees after long periods of labor activity. As a result of incorrectly
chosen assessment methods and methodological approach, working
conditions have a high risk of developing professional and professionally
conditioned morbidity among groups of professions in industries. The purpose
of this work was to determine the improved approaches to professional risk
assessment and instrumental control over their implementation. Assessment
of workers' health indicators depending on working conditions at the
workplace is based on recommendations of the International Labor
Organization. We have developed a package of normative and methodical
documents, including 14 methodical recommendations, as well as Sanitary
Rules and Norms, providing requirements to the hygienic assessment of the
impact of various physical, chemical and biological factors on the health of
workers. Conclusions were made to integrate the characteristics of the factors
of working conditions through the transition from the normalization of
individual parameters of the factors to complex indicators, changing the
methodology of recording the working conditions at the working places to
ensure a comprehensive assessment of all risks in a single procedure and their
systematic monitoring. The use of modern software complexes as part of
special devices for instrumental measurements have a loaded algorithm of
measurements, pre-compiled a special computer program control planning,
which offers the performer an operational hint on the choice of place and
number of measuring points.