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  1. Home
  2. Volume 7, Issue 10
  3. Author

Online ISSN: 2515-8260

Volume7, Issue10

PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF COCCINIA GRANDIS FRUIT EXTRACT

    Mr. SAGI RAJEEV VARMA, DR. ANUSHA BHASKAR

European Journal of Molecular & Clinical Medicine, 2020, Volume 7, Issue 10, Pages 3888-3894

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Abstract

The present study was undertaken to analyse the photochemical constituents both qualitatively and quantitatively in the fruit extract of Coccinia grandis. The DPPH, hydroxyl radical and hydrogen peroxide scavenging activity of the methanolic and ethyl acetate extract were found to be better than the other extracts used in the study.
Keywords: C.sinensis peel, HPTLC, antioxidant, phenolic compound, phyto constituents.
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(2021). PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF COCCINIA GRANDIS FRUIT EXTRACT. European Journal of Molecular & Clinical Medicine, 7(10), 3888-3894.
Mr. SAGI RAJEEV VARMA, DR. ANUSHA BHASKAR. "PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF COCCINIA GRANDIS FRUIT EXTRACT". European Journal of Molecular & Clinical Medicine, 7, 10, 2021, 3888-3894.
(2021). 'PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF COCCINIA GRANDIS FRUIT EXTRACT', European Journal of Molecular & Clinical Medicine, 7(10), pp. 3888-3894.
PHYTOCHEMICAL INVESTIGATION AND IN VITRO ANTIOXIDANT ACTIVITY OF COCCINIA GRANDIS FRUIT EXTRACT. European Journal of Molecular & Clinical Medicine, 2021; 7(10): 3888-3894.
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