Directions Of Poverty Reduction Through The Development Of Cooperative Entrepreneurship In Rural Areas
European Journal of Molecular & Clinical Medicine,
2020, Volume 7, Issue 6, Pages 2416-2425
AbstractThis article describes the current decisions and decrees adopted by our state, the conditions of support, incentives, opportunities and obstacles, priorities of management to employ the population, reduce poverty, to further develop cooperative entrepreneurship on the basis of development of small business and private entrepreneurship (SBPE) in rural areas, small business entrepreneurship (cooperative entrepreneurship) in the Republic of Uzbekistan. According to the results of our research, the formation of agricultural cooperatives in rural areas will increase productivity and eliminate losses, increase employment and income in rural areas, views on the integration of cooperation among farmers, dehkan farms, landowners and individuals serving the sector were provided.
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