Studies On Use Of Biofertilizers In Agricultural Production
European Journal of Molecular & Clinical Medicine,
2020, Volume 7, Issue 7, Pages 2335-2339
AbstractIndia had to reconstruct its economy after 1947 when more than three-quarters of the population relied on farming. There were several issues faced by agriculture in India like very small grain productivity due to lack of irrigation and other infrastructure as farming still dependent on monsoons. The Green Revolution began in 1965 with the first implementation of High Yielding Variety (HYV) seeds in Indian agriculture. This has been combined with better and more effective irrigation and proper fertilizer use to increase the crop yields. The Green Revolution ultimately resulted in India becoming self-sufficient. Presently, to get more production from the shrinking resources like land and water is the huge challenge. Biofertilizers, are regarded as profitable, environmental friendly and limitless resources of crop nutrients or microbial inoculants and economical transporters for adding and mobilizing nutrients in soil.
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